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Recipes by Helena Puolakka

Warm smoked Arctic char with prawns, girolles, pickled fennel and cucumber

by Helena Puolakka
Light meals & snacks

Pickled mackerel fillets with radish and kohlrabi salad

by Helena Puolakka
Main course

Game pithiviers

by Helena Puolakka
Main course

Scallops with kefir and sorrel sauce and pickled celeriac

by Helena Puolakka
Starters & nibbles
See all Helena Puolakka recipes (4)

Programmes with Helena Puolakka

Saturday Kitchen Best Bites

Saturday Kitchen

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