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Easy noodle recipes

Speedy and simple, a winning combo! From quick stir-fries to air-fryer hacks
Scissor-cut noodles
by Karen Law

A fun way to make noodles without rolling, pulling, banging or a fancy pasta machine – using scissors! Served here with bok choi and a sweet-savoury sauce with an optional added kick of chilli.

Main course

Ramen noodles with chicken and peanut sauce

by Helen Upshall
Light meals & snacks

Cold kimchi noodles

by Zena Kamgaing
Light meals & snacks

Harissa tahini noodles with charred aubergines

by Zena Kamgaing
Main course

Ramen noodles with egg, broccoli and chilli oil

by Helen Upshall
Light meals & snacks

Yaki udon noodles

by Annie Rigg
Main course

Peanut chicken noodles

by Sarah Rossi
Main course

Grilled cheese and kimchi udon noodles

by Ping Coombes
Main course

Pad see ew (Thai stir-fried noodles)

by Marni Xuto
Main course

Peanut chilli crisp noodles with chicken and cucumber

by Zena Kamgaing
Main course

Ramen noodles with sticky soy mushrooms

by Helen Upshall
Light meals & snacks

Sesame crusted cod traybake with miso aubergine and noodles

by Rukmini Iyer
Main course

Instant chicken noodles

by Nadiya Hussain
Main course

Spicy gochujang udon noodles

by Zena Kamgaing
Light meals & snacks

Beef and pepper stir-fry

by Mary Berry
Main course

Roasted squash, coconut and miso soup

by Elly Curshen
Light meals & snacks

Beef chow mein

by Hala El-Shafie
Main course

Miso vegetable ramen

by Rachel Phipps
Main course

Shredded tofu peanut ramen

by Elly Smart
Main course

Air fryer crispy chilli beef

by Jules Mercer
Main course

Hoisin noodles

by Rachel Phipps
Main course

Masala instant noodles

by Chetna Makan
Light meals & snacks
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