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Apple, cherry and marzipan pie
Fruit and vegetables
1
lemon
, zest only
3 Braeburn
apples
, peeled, cored and cut into 1cm/½in thick slices
3 Cox
apples
, peeled, cored and cut into 1cm/½in thick slices
150g/5½oz dried sour
cherries
Tins, packets and jars
430g/15oz
plain flour
, plus extra for dusting
Cooking ingredients
50g/1¾oz
caster sugar
pinch
salt
pinch ground
cinnamon
60g/2¼oz
caster sugar
4 tbsp
cornflour
200g/7oz
marzipan
, cut into small cubes
1 free-range egg, lightly beaten with a pinch of
salt
Dairy, eggs and chilled
225g/8oz unsalted
butter
, in pieces
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