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Bo kho
Fruit and vegetables
1 stem
lemongrass
, peeled, bashed and finely chopped
1 tbsp finely chopped
garlic
1 tbsp minced
ginger
1 red
chilli
, finely diced
1 tsp dried
thyme
2 stems
lemongrass
, bashed
3
shallots
, finely chopped
2
garlic
cloves, finely chopped
400ml/14fl oz
coconut
water
1
carrot
, peeled and cut into 2cm chunks diagonally
1
potato
, peeled and cut into 2cm chunks
½
onion
, thinly sliced
small handful
coriander
leaves
Tins, packets and jars
1 tbsp
hoisin sauce
Cooking ingredients
1 tbsp
vegetable oil
½ tbsp
smoked paprika
1 tsp
caster sugar
2 tbsp light
soy sauce
½ tsp Chinese
five-spice powder
1 tsp
curry powder
1 tbsp
vegetable oil
1
cinnamon
stick
1
star anise
2
bay leaves
dash
oil
Meat, fish and poultry
500g/1lb 2oz
shin
of beef, cut into medium-sized cubes
Other
1
baguette
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