Broccoli and cauliflower soup

Fruit and vegetables

400g/14oz broccoli florets (approx. 1 small head broccoli, stem included)

200g/7oz cauliflower florets (approx. Â½ small cauliflower)

2 large garlic cloves, minced

1 brown onion, roughly chopped

Cooking ingredients

freshly ground sea salt and black pepper

Â½ tsp cumin seeds

1 tbsp olive oil

1.2 litres/2 pints vegetable stock

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