Buck’s fizz
An average of 0.0 out of 5 stars from 0 ratings
- Prepare
- less than 30 mins
- Cook
- no cooking required
- Serve
- Serves 1
A celebratory drink, perfect for a morning tipple on special days. This boozier version of a mimosa combines champagne and freshly squeezed orange juice.
By Jack Wakelin
Ingredients
- 125ml/4fl oz champagne
- 50ml/2fl oz freshly squeezed orange juice
Method
Fill a flute about three quarters of the way to the top with the champagne.
Carefully pour the orange juice over the champagne.
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