2 Little Gem lettuces, leaves separated
1 red chilli, sliced
handful chopped fresh coriander
3 garlic cloves, crushed
1 garlic clove, crushed
1 tsp grated fresh root ginger
1 stalk lemongrass, finely chopped
2 limes, juice only
handful chopped fresh mint
1 large shallot, finely chopped
cooked rice (optional)
2 tbsp light brown sugar
3 tbsp cornflour
1½ tbsp soy sauce
4 tbsp vegetable oil
280g/10oz firm tofu